Alheira or farinheira, two Portuguese sauseges.
Alheira and farinheira, two different sausages you can only find in Portugal. Find about their origins, differences, and how to ccok them.
Madeira – Portugal
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Walking with grasshoppers’ on Porto Santo island, Portugal
Grasshoppers ? When I started one of my walks at Porto Santo, Madeira, I couldn’t imagine I was going to walk with so many grasshoppers.
Hiking trail from Pico do Areeiro to Pico Ruivo, Madeira
Pico do Areeiro, experience its majesty. A realm of expansive vistas and lush green ridges, and rugged brown cliffs.
Bifana, that famous Portuguese pork sandwich
Bifana sandwich: Portugal’s iconic pork sandwich with flavorful white wine, garlic, and paprika sauce – Join to taste one bifana.
Codfish cakes, how to cook them
Codfish Cakes: Master the art of cooking deliciously crispy codfish cakes like a Portuguese chef —it is easy, and you will love it.
Pataniscas and codfish cakes, Portugal
Pataniscas and codfish cakes (pastéis de bacalhau) are among the most typical snacks in Portugal.