Cod or codfish in Portugal
Codfish, or simply cod, is a significant icon of Portuguese gastronomy. Why? Which cod dishes are the most popular? Why do the Portuguese consume so much cod, and how did it all start?
Algarve – Portugal
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How to cook pataniscas as a Portuguese
Pataniscas: Master the art of cooking a quintessential Portuguese delight, with traditional ingredients and a dash of culinary finesse.
Fuzeta, Portugal
Fuzeta, Portugal, basks in the radiant glow of the Algarve sun. It welcomes visitors with its coastal beauty and traditions.
Walking from Lagos to Burgau, Algarve, Portugal
Lagos to Burgau walking along the coast beautiful 16 km (10 mi) long trail connecting these two towns, on an easy walking trail.
Fuseta or Fuzeta, a place worth visiting at the Algarve, Portugal
Fuseta, located in the tranquil region of the Algarve, known for its uncrowded charm., pristine sandy beaches, and stunning marsh landscapes.
Codfish cakes, how to cook them
Codfish Cakes: Master the art of cooking deliciously crispy codfish cakes like a Portuguese chef —it is easy, and you will love it.