
How to cook pataniscas as a Portuguese
Pataniscas: Master the art of cooking a quintessential Portuguese delight, with traditional ingredients and a dash of culinary finesse.
Pataniscas: Master the art of cooking a quintessential Portuguese delight, with traditional ingredients and a dash of culinary finesse.
Was the Marquis of Pombal an iron-fisted visionary or an Enlightenment despot? One of the great Portugal’s History players.
That was not an ordinary day walking in the Douro Valley.
That was THE day.
Codfish, or simply cod, is a significant icon of Portuguese gastronomy. Why? Which cod dishes are the most popular? Why do the Portuguese consume so much cod, and how did it all start?
Bifana sandwich: Portugal’s iconic pork sandwich with flavorful white wine, garlic, and paprika sauce – Join to taste one bifana.
Tasting Portwine is one of the several unique experiences one can have in Portugal.