Alheira or farinheira, two Portuguese sauseges.
Alheira and farinheira, two different sausages you can only find in Portugal. Find about their origins, differences, and how to ccok them.
Porto – Portugal
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Ham sandwiches with Serra cheese at Casa Guedes, Porto
Pork sandwiches with Serra cheese at Casa Guedes should be part of all tourist circuits in Porto. It is a fantastic experience.
How to cook pataniscas as a Portuguese
Pataniscas: Master the art of cooking a quintessential Portuguese delight, with traditional ingredients and a dash of culinary finesse.
Barco Rabelo, the traditional Douro riverboat, Portugal
During the tours, I do in the Douro Valley, and when we have Rabelo boat trips, whenever I can, I include lunch on board … it’s fantastic.
The two hours of a Rebelo boat ride pass quickly, and you always feel like repeating.