Alheira or farinheira, two Portuguese sauseges.
Alheira and farinheira, two different sausages you can only find in Portugal. Find about their origins, differences, and how to ccok them.
Porto – Portugal
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How to cook pataniscas as a Portuguese
Pataniscas: Master the art of cooking a quintessential Portuguese delight, with traditional ingredients and a dash of culinary finesse.
Bifana, that famous Portuguese pork sandwich
Bifana sandwich: Portugal’s iconic pork sandwich with flavorful white wine, garlic, and paprika sauce – Join to taste one bifana.
Barco Rabelo, the traditional Douro riverboat, Portugal
During the tours, I do in the Douro Valley, and when we have Rabelo boat trips, whenever I can, I include lunch on board … it’s fantastic.
The two hours of a Rebelo boat ride pass quickly, and you always feel like repeating.
The Douro Valley Train Ride – Portugal
The Dour Valley train ride is one of the experiences you should not miss when visiting the Douro Valley.
Ham sandwiches with Serra cheese at Casa Guedes, Porto
Pork sandwiches with Serra cheese at Casa Guedes should be part of all tourist circuits in Porto. It is a fantastic experience.