
Codfish cakes, how to cook them
Codfish Cakes: Master the art of cooking deliciously crispy codfish cakes like a Portuguese chef —it is easy, and you will love it.


Codfish Cakes: Master the art of cooking deliciously crispy codfish cakes like a Portuguese chef —it is easy, and you will love it.

Pataniscas: Master the art of cooking a quintessential Portuguese delight, with traditional ingredients and a dash of culinary finesse.

During the tours, I do in the Douro Valley, and when we have Rabelo boat trips, whenever I can, I include lunch on board … it’s fantastic.
The two hours of a Rebelo boat ride pass quickly, and you always feel like repeating.

Pataniscas and codfish cakes (pastéis de bacalhau) are among the most typical snacks in Portugal.

The Dour Valley train ride is one of the experiences you should not miss when visiting the Douro Valley.

My suggestion for you is a morning walk, a lunch with products from a local market and a monument/museum visit during the afternoon.